Saturday, June 23, 2012

Weeknight Wines
                Doesn’t matter if you call them “bargain” wines, weeknight wines, spaghetti and pizza wines or the stuff you swill after you’ve opened the good bottles at a party, there is always a need for less expensive, yet drinkable wines. I’m talking about wines under about 12 bucks – you know the ones. My friends at Jacob liquor offer a case of wine for $100 bucks each month – red, white or mixed. Not wines you are planning on holding for several years before popping open, ones you even open for the gulping in-laws or guzzling friends.
                I found a brand that I like – simply called Line 39 – a winery that makes wine north of latitude 39 (or is it longitude). This means the north end of Sonoma, Napa, Mendicino and Lake Counties in California.  The average retail is about $10 and I get it for 6 or 7 bucks on sale. They have two whites, but I haven’t been able to try them. They just released a Merlot, it isn’t available here. The main ones I like (and have tried again and again) are the Cabernet Sauvignon and the Petite Sirah. Surprisingly, the got a mid-80 score from the Wine spectator.
                The Cabernet is pretty standard fare, not a long lasting aftertaste, modest fruit – berry and hints of cola and bell pepper, with no tannins. What you want from a pizza wine – straightforward, and in your face. Serve it with grilled meat and no one will complain, except the wine snobs, when they hear the price.
                The Petite Sirah is the real treasure. Now, Bogle makes a good Petite, as well as Concannon. But for an under $10 bottle, you won’t find a better Petite. It is big and jammy, full of unctuous fruit – red and black berries, as well as a touch of tar. No real tannins, but a surprising aftertaste that lingers. I have always thought that this grape is under rated, but the good news is you can try some cheap and enjoy it!
                OK – so here’s my latest report, I’ll try to be back in a week or so with more information and opinions. Meanwhile, keep popping those corks and I’ll meet you behind the grape vines.

Saturday, June 9, 2012

A Tale of Two Wines

This is a story about two wines, both purchased at the respective winery in about 2004, on a trip to California Wine country with my brothers.  I purchased a bottle at Heitz Cellars and one at Plumpjack. We tried the cabernet at Plumpjack, it was outstanding.  The other bottle was older and not available for tasting.  Below are the Wine Spectator reviews of each bottle.
Cabernet Sauvignon Oakville 2001
Score: 93                                          Release Price: $58
Country: California         Region: Napa    Issue: Jun 15, 2004

A rich, elegant, sophisticated style, built around a concentrated core of spicy blackberry, currant and plum flavors that run deep and earthy. This full-blown wine is packed with dense, opulent flavors and a long, lingering aftertaste. Best from 2005 through 2012. 9,000 cases made. –JL

Cabernet Sauvignon Napa Valley Bella Oaks Vineyard 1995
Score: 86                                          Release Price: $45
Country: California         Region: Napa    Issue: Jun 15, 2000

Medium in weight, with pretty black cherry, wild berry and plum notes. Turns elegant, with smooth tannins. Drink now through 2006. 4,529 cases made. –JL

Both bottles were carried back to Wichita and stored together in my wine storage unit (originally a 12 bottle unit, I’ve upgraded to a 36 bottle unit.
I popped open the Heitz over Easter weekend with my brother Tony, this year (2012). It was elegant and well structured with nice black cherry and berry notes. Had a great body and mouthfeel, like it would last another few years in the bottle. Really good – wish I had a couple more bottles.
The Plumpjack was opened over Memorial day, this year(2012) with my Brother J.  It tasted tired and rather simple, the fruit was mild dark berry, with little aftertaste and short mouthfeel. Disappointing to say the least.
I realize that there are bottle variations, but the point is that sometimes a bottle you think will age well, doesn’t always live up to expectations, while others exceed the expert opinions. Not every bottle of red wine gets better after ten years, and some will surprise you.  I’ll talk about aging zinfandel another time – that’s a story in it’s self. Let me know if you’ve had similar experiences.